Cote Sud

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The only French restaurant in the Castro !


Early bird special
5:30pm to 7:00pm (everyday)
$21.00 choice of appetizer, entrée & dessert

Appetizer

Soupe du jour
or
Salade composée
Sonoma mixed greens in house vinaigrette
or
Tarte Provencale
Home made Tomato and goat cheese tart

Entrée

Saumon avec sa sauce au Champagne
Pan seared salmon with champagne sauce
or
Poulet aux raisins, sauce Dijonaise
Chicken breast with raisin, lemon Dijon mustard
or
Boeuf Bourguignon
Traditional beef stew from Burgundy
or
Risotto de legumes au Porto
Vegetable Risotto, Port wine sauce

Dessert

Dessert of you choice from the dessert menu


- This Menu will change every two weeks -
All our ingredients are organic


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Cote Sud